Product details
Apple Cider Vinegar with Mother
Extracted from fresh Himalayan organic apples grown in our orchards, this raw, unfiltered, and unpasteurized Apple Cider Vinegar ensures maximum health benefits. Containing “The Mother,” a colony of beneficial bacteria, it supports gut health, metabolism, and immunity naturally.
Speciality
- Made with our organic apples and mountain spring water.
- No added sugar or preservatives.
- Naturally fermented through two cycles for purity.
- Contains “The Mother”, a rich colony of beneficial bacteria visible as fine strands, ensuring the highest quality vinegar with powerful benefits for immunity, gut health and weight management.
Packaging
Available in premium glass bottles to preserve its natural quality and integrity.
Taste
Strong, tangy flavor with a natural cloudy appearance due to high-quality fermentation.
Health Benefits
- Boosts metabolism and accelerates fat burning for effective weight management.
- Enhances digestion and promotes gut health with natural probiotics.
- Strengthens immunity, helping combat infections like cold and cough.
- Controls blood sugar and cholesterol, keeping your body balanced and healthy.
- Detoxifies the body, flushing out toxins and rejuvenating your system.
- Improves skin health, fighting acne, balancing pH, and delaying signs of aging.
- Strengthens hair roots, eliminates dandruff, and restores shine to dull, damaged hair.
Brief History
Derived from traditional methods, Apple Cider Vinegar has been trusted for centuries as a probiotic health drink for digestion, wellness, and natural healing.
Note
For best results, dilute 10 ml in water and consume on an empty stomach daily. Handle with care and close the cap after use to retain freshness.
Chaandbagh Orchards
Cultivating Heritage at Chaand Bagh Orchards
Chaand Bagh Orchards are deeply rooted in the heritage-rich soils of Sharontha, Shimla, Himachal Pradesh. Since 1929, spanning four generations, our orchards have flourished, starting with saplings from Stark Brothers in the USA. Today, at elevations more than 7000 feet, we cultivate an array of fruits including apples, pears, plums, and apricots, guided by the vision of Mr. Ankit Chauhan, co-founder of Old Apple Tree Co.
Organic Practices and Diverse Produce
In 2018, we embraced organic farming, transforming how we grow our diverse produce. Our fruits are nurtured in harmony with nature, ensuring every bite is filled with pure, unadulterated goodness. We’ve expanded our offerings to include agricultural staples like White Rajmah, Garlic, Horsegram, and Peas, all cultivated with the same organic principles.
Sustainability and Stewardship
As part of the Subhash Palekar Natural Farming Group, our commitment to sustainable practices is unwavering. We’re certified organic through PGS India, a testament to our dedication to authenticity and eco-conscious farming. Our goal is to create self-sustaining ecosystems that yield the healthiest, most nutrient-rich produce.
A Commitment to Quality and Earth
At Chaand Bagh Orchards, we don’t just grow fruits; we cultivate a legacy. We strive for a world where our actions today foster a healthier, more sustainable tomorrow. Join us in savoring the true taste of nature's finest, delivered from our family to yours.
Health and Wellness Benefits
- Boosts Metabolism & Weight Management: Contains acetic acid, a natural compound that improves metabolism, reduces fat storage, and promotes a feeling of fullness, supporting healthy weight management.
- Improves Digestion: Rich in probiotics, it enhances gut health, aids digestion, reduces bloating, and ensures better nutrient absorption.
- Balances Blood Sugar & Cholesterol: Helps regulate blood sugar levels and maintain healthy cholesterol, keeping your body functioning optimally.
- Relieves Sore Throat & Oral Health: Its antibacterial properties soothe sore throats, whiten teeth, and fight bad breath naturally.
Improved Skin and Hair Care
- Youthful, Clear Skin: Resets skin pH, reduces irritation, prevents breakouts, and delays aging by minimizing lines and wrinkles.
- Controls Oil & Sebum: Balances oil production, giving your skin a fresh, healthy glow.
- Healthy, Shiny Hair: Strengthens roots, prevents dandruff, and leaves your hair smooth and shiny with its antifungal and nourishing properties.
Immunity & Gut Health
- Strengthens Immunity: Apple Cider Vinegar with "The Mother" is packed with probiotics and beneficial bacteria, helping your body fight infections naturally.
- Better Gut Health & Detoxification: Cleanses toxins, promotes gut balance, and boosts digestive wellness, leading to improved overall health.
Consumption
- Daily Intake: Dilute 10 ml of Apple Cider Vinegar in a glass of lukewarm water. Consume on an empty stomach in the morning for maximum health benefits.
- Alternate Uses: Use it as a natural salad dressing, in detox drinks, or for skin and hair care remedies.
Storage Information
- Storage: Store in a cool, dry place away from direct sunlight.
- Preservation: Keep the bottle tightly sealed after each use to maintain its natural texture and freshness.
- Shelf Life: Best consumed within 12 months of opening. Refrigeration is not necessary but can help prolong shelf life.
Frequently Asked Questions (FAQ)
Q: What makes your Apple Cider Vinegar special?
A: Our Apple Cider Vinegar is made from 100% organic apples grown in our Himalayan orchards, using fresh mountain spring water. It contains “The Mother,” ensuring maximum purity and health benefits.
Q: Is it 100% organic?
A: Yes, it is made using 100% certified organic apples from our own orchards, crafted in small batches without any chemicals or artificial additives.
Q: What is “The Mother” in Apple Cider Vinegar?
A: “The Mother” is a colony of beneficial bacteria and enzymes that forms naturally during fermentation. It gives the vinegar its cloudy appearance and delivers probiotic benefits that boost immunity, gut health, and digestion.
Q: How should I consume Apple Cider Vinegar for the best results?
A: Dilute 10 ml in a glass of lukewarm water and consume on an empty stomach daily for optimal health benefits like improved digestion, metabolism, and weight management.
Q: Can Apple Cider Vinegar help with weight loss?
A: Yes, its acetic acid content boosts metabolism, promotes fullness, and reduces fat storage, making it an effective aid for weight management.
Q: How do I store Apple Cider Vinegar?
A: Store it in a cool, dry place, away from sunlight. Keep the bottle tightly sealed after use to maintain its natural texture and quality. Refrigeration is optional.
Q: Can I use Apple Cider Vinegar for skin and hair care?
A: Absolutely! It balances the skin’s pH, reduces breakouts, delays signs of aging, and prevents dandruff while strengthening hair roots. Dilute it before applying.
Q: How does Apple Cider Vinegar boost immunity?
A: The “Mother” contains probiotics and beneficial enzymes that strengthen your gut, where most of your immunity originates, helping fight cold, cough, and infections.
Q: Is there any sugar or preservatives added?
A: No, our Apple Cider Vinegar is completely natural, with no added sugar, preservatives, or artificial ingredients.
Q: Can I use it in cooking?
A: Yes, it’s perfect as a salad dressing, in detox drinks, and as a natural flavor enhancer for various dishes.
Q: What is the shelf life of your Apple Cider Vinegar?
A: Our Apple Cider Vinegar has a shelf life of 12 months after opening. Keep it sealed and stored properly for the best results.
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